
Traditional Turkish Green Beans in Olive Oil (Zeytinyağlı Taze Fasulye)
Tender stringless flat green beans slow-braised with sweet onions, grated ripe tomatoes, extra virgin olive oil, and a touch of sugar.
31 recipes from the season, from producers and from community kitchens.

Tender stringless flat green beans slow-braised with sweet onions, grated ripe tomatoes, extra virgin olive oil, and a touch of sugar.
40 minSweet tender winter carrots from Beypazarı gently braised in extra virgin olive oil and freshly squeezed citrus orange juice, finished with fresh fragrant dill.
90 minThe pinnacle of Ottoman-Turkish cold meze: tender vine leaves tightly rolled around fragrant spiced rice cooked with pine nuts, currants, cinnamon, fresh mint,…
This fresh herb focaccia recipe gives you a soft, olive-oil-rich yeast bread with a simple workflow. You’ll let the dough rise, press it into an oiled pan,…
This fresh herb focaccia recipe allows you to make a soft yeast bread kneaded with olive oil. When the dough has risen, you press it on the tray, make a…
30 minPure, unadulterated red lentils simmered with extra virgin olive oil and water, pureed to silken perfection, and crowned with a sizzling skillet-browned tomato…
40 minTender, succulent cross-section Atlantic bonito steaks roasted over a bed of sweet red onions, fragrant bay leaves, and lemon wheels, drizzled with extra virgin…
This feta dressing recipe comes together fast with crumbled feta, extra virgin olive oil, and red wine vinegar. Spoon it over salads, grilled vegetables, or…
This olive and onion focaccia recipe is prepared by kneading a soft dough with olive oil and letting it rest on a tray. We add green olives and thin onions on…
In this practical recipe, melted provolone and parmesan cheese are placed on toasted bread slices with garlic olive oil; Cherry tomatoes, spring onions and…
This Caprese salad recipe; It combines tomatoes, mozzarella and basil with olive oil. It has few ingredients and is quick to prepare. The how-to section has…
This Caprese salad recipe combines ripe tomatoes, mozzarella, and basil with olive oil and a light vinegar dressing. It’s quick to prep with simple ingredients.…
This olive and onion focaccia recipe is made by mixing a soft, olive-oil dough, letting it rest in the pan, then baking until lightly golden. Top it with sliced…
This feta sauce recipe is prepared quickly with feta cheese, olive oil and red wine vinegar. You can use it immediately by drizzling it over salad, grilled…
This grilled lemon chicken breast recipe cooks quickly in a pan or on the grill after a short marinade with lemon juice and olive oil. The ingredients are few,…
This grilled lemon chicken cutlets recipe uses a quick lemon-olive oil marinade with lemon-pepper seasoning, then cooks fast on a grill pan or outdoor grill.…
40 minA traditional oven-baked bonito wedge recipe, in which the fatty bonitos coming from the Black Sea to the Bosphorus are cooked in the oven with red onion, bay…
Spaghetti alla carbonara recipe; It is a quick Italian pasta without cream, prepared with eggs and cheese. In this recipe, we prevent the sauce from curdling by…
22 minAuthentic Turkish menemen made with juicy sweet field tomatoes, sautéed green peppers, and gently folded farm eggs in sizzling country butter.
This cozy weeknight recipe layers garlicky toasted bread with melted provolone and a sprinkle of Parmesan, then tops it with a quick cherry tomato, scallion,…
This spaghetti alla carbonara recipe is a classic no-cream pasta made with eggs and cheese, finished with bacon for a savory bite. The key is mixing off the…
This Penne Piperade recipe; It combines penne with a practical sauce softened with onion, garlic and colored peppers, and topped with tomatoes and hot red…
This pesto pizza recipe, enriched with basil sauce, offers a delicious meal that you can easily prepare at home. Thin dough provides a delicious experience with…
Prepared with natural ingredients, this healthy banana bread will be everyone's favorite with its soft texture and light taste.
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