Main Dishes

In this Chicken Breasts in Phyllo recipe, you make a quick onion-garlic-parsley filling, loosen it with a splash of dry white wine and dry vermouth, then fold…

This Colcannon recipe combines creamy mashed potatoes with gently cooked leek and kale for a simple, comforting side or light main. The ingredients are…

This maple salmon recipe uses a simple soy sauce and maple syrup marinade, then bakes the fillets until tender and flaky. It’s a high-protein dinner with a…

This lentil dal recipe is a cozy pot of lentils cooked with onion, garlic, ginger, cumin seeds, and turmeric. It gently thickens as it simmers, with cauliflower…

Greek lemon roasted potatoes recipe (tarifi) uses a simple mix of olive oil, lemon, garlic, oregano, and herbs so the flavor soaks into the potatoes as they…

This gado gado recipe is a simple Indonesian salad made with boiled vegetables, egg, and fresh cucumber. For how to make it, blanch each vegetable briefly, cool…

A light salad recipe made with Vidalia onion-style sweetness, tomatoes, low-fat mozzarella, and fresh basil. You simply toss the ingredients and whisk a quick…

This moussaka recipe layers roasted eggplant with a sautéed onion–mushroom tomato filling, then finishes with a light béchamel and cheese topping. If you’re…

This Hungarian spaetzle recipe uses just flour, eggs, water, and salt to make small, quick-boiled dumplings. Keep the batter thick but flowing, press it into…

Yellow Squash Puffs recipe: Grated yellow squash is mixed with egg, flour, cornmeal, onion, and baking powder into a quick batter. Spoon it into a lightly oiled…

This lemon chicken breast recipe coats chicken lightly in flour and spices, then bakes it in a bright sauce made with lemon zest, lemon juice, and a touch of…

Home-style albondigas caseras recipe: a beef-and-pork meatball mixture is shaped, lightly floured, briefly browned, then finished in a tomato sauce with onion,…

Spinach phyllo casserole recipe: sautéed onion and spinach are folded into a light milk sauce with cheddar, then layered with phyllo and baked until crisp on…

This cheesy stuffed acorn squash recipe is simple: roast the squash until tender, then fill it with a buttery mix of onion, broccoli, mushrooms, and celery,…

This fish chowder recipe is a cozy, filling soup made with cod, onion, celery, potatoes, and carrot, then finished with milk for a gentle, creamy texture.…

Spanish potato omelet recipe (Tortilla Española): thin-sliced potatoes and onion are gently cooked in olive oil until tender, then mixed with eggs and set in a…

These lemon and mint lamb chops come together quickly in a skillet with a simple onion-lemon sauce. The ingredients stay minimal, and the method is…

Lamb chops are marinated in lemon juice and curry, then quickly pan-seared. This lamb chops recipe keeps the ingredients list short and the how-to steps clear…

This twice baked potatoes recipe starts with oven-baked potatoes, then the centers are mashed with milk, butter, egg, and Parmesan, and spooned back into the…

This microwave twice-baked potatoes recipe softens big baking potatoes first, then you scoop and mash the centers with bacon, butter, and milk, and warm them…

This Thai chicken noodles recipe comes together with sliced chicken breast, shrimp, garlic and shallots in a quick tomato paste–fish sauce (nam pla) glaze.…

This Thai chicken curry recipe comes together fast with coconut milk, curry powder, fish sauce, and potatoes. The ingredient list stays simple, and the how-to…

This Citrus Chicken recipe cooks chicken breasts low and slow in a simple lemon-lime sauce with a touch of sugar and dried oregano. You just mix the sauce,…

This citrus-glazed barbecued pork loin recipe brings together barbecue sauce, Worcestershire, onion, garlic, and a gentle kick from chiles. You’ll quickly…