Recipes for “Sumac”

This stuffed leek recipe is prepared by wrapping boiled leek leaves with minced meat and rice and cooking them with tomato paste-garlic sauce. The ingredients…

Restaurant style spicy paste salad adds flavor to your table with finely chopped vegetables and special sauce.

Prepare Mersin style tantuni wrap at home and wrap it in lavash with spicy meat and fresh vegetable salad.

Stuffed leek is prepared with rice and spicy mixture wrapped in boiled leek leaves. Enrich your table with easy steps.

Restaurant style onion salad recipe that you can easily prepare at home. A delicious appetizer with fresh pepper, parsley and pomegranate syrup.

Minced Meat Stuffed Onion is a delicious and practical recipe that suits everyone's taste. A unique flavor emerges when the onions meet the stuffing mixture.

The lahmacun recipe, which you can easily make at home, offers a delicious taste with a step-by-step guide.

A special recipe for those who love sour tastes that will help you cool off in the summer heat: Plum Salad. This light and refreshing salad is easy to prepare…

Traditional Turkish Gavurdağı salad of finely diced heirloom tomatoes, cucumbers, and peppers crowned with juicy ruby Hicaz pomegranate seeds, crushed walnuts,…

This Turkish pırasa dolması recipe is made by blanching leek layers, wrapping them around a minced meat, rice, and bulgur filling, then simmering in a tomato…

Restaurant-style spicy ezme salad combines finely chopped veggies and a tangy dressing for a vibrant meze side.

Learn how to make a flavorful Mersin-style tantuni wrap with tender beef, fresh salad and lavaş in easy steps.

Learn how to make a fresh restaurant-style onion salad with peppers, parsley and a tangy pomegranate molasses dressing.

Leek dolma combines rice and spices wrapped in blanched leek leaves. Easy steps to prepare a classic Turkish dish.