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Restaurant Style Spicy Paste Salad Recipe

Name: Restaurant Style Spicy Paste Salad Recipe
Prep time: 5 min
Total time: 5 min
Yield: 5 servings
Ingredients: 2 adet Tomato; 1 adet Hot green pepper; 1 adet Capia pepper; 2 adet Garlic; 1 adet Onion; 1 tutam Parsley; 1 yk Tomato paste; 6 yk Olive oil; 1 yk Pomegranate syrup; 0.5 adet Lemon juice; 1 tk Isot; 1 tk Chili pepper; 1 tk Sumac; 1 tk Salt

Restaurant style spicy paste salad adds flavor to your table with finely chopped vegetables and special sauce.

İyi Bir YemekCommunity Writer

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Restaurant Style Spicy Paste Salad Recipe

Editorial Kitchen Archive

Prep5 min

Cook-

DifficultyEasy

ServingsServes 5

Energy-

Ingredients

Scale:5servings

Ingredients

Tomato

Hot green pepper

Capia pepper

Garlic

Onion

Parsley

Tomato paste

Olive oil

Pomegranate syrup

Lemon juice

Isot

Chili pepper

Sumac

Salt

Step-by-Step Method

3-step method

Rending the Vegetables

Process the tomatoes, pepper, onion and garlic until they remain coarsely chopped.

Straining the Water

Pour the mixture into a strainer and drain off excess water.

Combining with the Sauce and Serving

Mix tomato paste, olive oil, pomegranate syrup, spices and lemon juice, add vegetables, mix and serve.

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