Pasta, Rice & Grains

This paella recipe brings chicken, shrimp, and mixed shellfish together over saffron-tinted rice, all cooked in one wide pan. Get your paella ingredients…

This garlic bread recipe keeps things simple: roasted garlic gets mashed into softened butter, spread over bread, then baked with cheese until lightly crisp. If…

This pizzelle recipe makes thin, crisp Italian waffle cookies cooked in a pizzelle iron. You whisk eggs and sugar until light, fold in the flour mixture, then…

Homemade baked ziti recipe: ziti pasta is tossed with a hearty tomato sauce made with ground beef, sausage, vegetables, and herbs, then topped with mozzarella…

This Creole-style black beans and rice recipe is built in one pot with smoked sausage, onion, green pepper, celery, garlic, and warm spices. Tomato sauce and…

This stovetop macaroni and cheese recipe mixes al dente elbow macaroni with a buttery flour-based cheese sauce. The ingredients are simple, and the how-to steps…

Ga Kho is a Vietnamese-style ginger chicken recipe where chicken is lightly caramelized, then simmered with ginger, garlic, dark soy sauce, and fish sauce until…

This no-cream shrimp sauce recipe comes together fast with garlic, butter, olive oil, and a splash of white wine. Toss it with hot pasta and finish with…

This pasta with blue cheese sauce recipe uses light cream cheese and a splash of sherry to build a quick, creamy sauce, then finishes with tomatoes and fresh…

This mild Italian sausage, tomato and zucchini stew recipe is a cozy one-pot dish built on tomato juice, fresh tomatoes, and quick-simmered vegetables. For how…

This tame kimchi recipe is a milder take on kimchi made with napa cabbage, carrots, and red onion. If you’re wondering how to make kimchi, you’ll salt the…

This spaghetti alla carbonara recipe is a classic no-cream pasta made with eggs and cheese, finished with bacon for a savory bite. The key is mixing off the…

An easy tuna noodle casserole made with milk and green peas. Simple ingredients and clear how-to steps help you get dinner on the table in about 50 minutes.

This chicken fried rice recipe comes together by stir-frying cooked long-grain rice with chicken, vegetables, and lightly scrambled egg. Keep the pan hot, add…

This baked fried rice casserole recipe mixes cooked rice with soy sauce and a splash of water, then bakes it low and steady so the top gets lightly browned.…

This Ramen Foo Yung recipe is a quick, pan-cooked egg-and-noodle omelet for one. You’ll toss softened ramen noodles with egg, then cook it in a little butter…

This homemade Italian dressing recipe comes together fast with vinegar, water, and pantry herbs. Just mix the ingredients, let it sit briefly, then use it on…

This focaccia bread recipe combines garlic, mozzarella, and a firm aged cheese, then tops it with plum tomatoes and oregano before baking. The malzemeleri list…

This chicken teriyaki recipe cooks chicken breast in a quick brown sugar–vinegar teriyaki-style sauce, then serves it with rice mixed with crushed pineapple and…

This Caprese salad recipe combines ripe tomatoes, mozzarella, and basil with olive oil and a light vinegar dressing. It’s quick to prep with simple ingredients.…

This Kung Pao chicken recipe comes together fast: chicken pieces are lightly coated with cornstarch, stir-fried with crisp vegetables, then finished in a…

This vegetable fried rice recipe is a quick way to turn cooked rice into a simple meal with eggs, carrot, and red bell pepper. The sauce is mixed first, then…

This Kalbi recipe focuses on a quick, flavorful marinade made with soy sauce, honey, garlic, and green onions. You’ll whisk the ingredients, coat the meat, and…

This Chinese-style beef and broccoli recipe is a quick stir-fry built around soy sauce, a splash of dry sherry, and cornstarch for a light, glossy sauce. Keep…