Garlic Bread Recipe (Oven-Baked Cheesy Garlic Bread)
This garlic bread recipe keeps things simple: roasted garlic gets mashed into softened butter, spread over bread, then baked with cheese until lightly crisp. If you’re wondering garlic bread how to make, this version uses a short ingredient list and comes together fast.
Ingredients
Ingredients
Step-by-Step Method
Preheat the oven
Heat the oven to 200°C / 400°F. Place the halved bread on a baking sheet, cut side up.
Mix the garlic butter
Mash the roasted garlic, then stir it into the softened butter until smooth. Season lightly with salt and pepper if you like.
Spread it on the bread
Coat the cut sides evenly with the garlic butter. Make sure you reach the edges so it browns evenly.
Add the cheese
Sprinkle the shredded cheese over the top. Gently press it in so it melts into a nice layer.
Bake and serve
Bake for 8–10 minutes, until the cheese is melted and just starting to turn golden. Rest for 1–2 minutes, slice, and serve warm.

