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Garlic Bread Recipe (Oven-Baked Cheesy Garlic Bread)

This garlic bread recipe keeps things simple: roasted garlic gets mashed into softened butter, spread over bread, then baked with cheese until lightly crisp. If you’re wondering garlic bread how to make, this version uses a short ingredient list and comes together fast.

Garlic Bread Recipe (Oven-Baked Cheesy Garlic Bread)
Editorial Kitchen Archive
Prep5 min
Cook10 min
DifficultyEasy
ServingsServes 4
Energy-

Ingredients

Scale:4servings

Ingredients

Loaf of bread (baguette or small boule), sliced lengthwise
Roasted garlic, mashed
Unsalted butter, softened
Shredded cheese (mozzarella or mild cheddar)
Optional: of salt and black pepper
Finely chopped parsley (optional)

Step-by-Step Method

5-step method
01

Preheat the oven

Heat the oven to 200°C / 400°F. Place the halved bread on a baking sheet, cut side up.

02

Mix the garlic butter

Mash the roasted garlic, then stir it into the softened butter until smooth. Season lightly with salt and pepper if you like.

03

Spread it on the bread

Coat the cut sides evenly with the garlic butter. Make sure you reach the edges so it browns evenly.

04

Add the cheese

Sprinkle the shredded cheese over the top. Gently press it in so it melts into a nice layer.

05

Bake and serve

Bake for 8–10 minutes, until the cheese is melted and just starting to turn golden. Rest for 1–2 minutes, slice, and serve warm.

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