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Tatlılar & PastalarKekler & Muffinler

Zebra Cake Recipe in Muffin Mold

Zebra cake, prepared in muffin mould, offers a practical taste with its plain and cocoa layers. You can easily prepare it step by step.

Zebra Cake Recipe in Muffin Mold
Editorial Kitchen Archive
Prep15 min
Cook20 min
DifficultyEasy
ServingsServes 13
Energy-

Ingredients

Scale:13servings

Ingredients

Egg
Granulated sugar
Vanillin
Baking powder
Milk
Oil
Cocoa
Flour as needed

Step-by-Step Method

4-step method
01

Preparing the Dough

Put the egg, vanilla and sugar in a bowl and beat until foamy, then add the milk and oil and mix. Then add baking powder and flour to obtain a fluid dough.

02

Dividing and Coloring the Dough

Divide the dough you prepared into three equal parts. Leave one part plain, add 2 spoons of cocoa to the other, and 1 spoon of cocoa to the third and mix until it becomes homogeneous.

03

Pouring it into the Mold

Pour the plain dough into the muffin cups first, then a teaspoon of intense cocoa, and then the lighter cocoa mixture.

04

Cooking

Bake in a preheated 200°C oven for 20 minutes, serve after it has cooled.

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