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Hamur İşleri & EkmeklerPoğaçalar & Açmalar

Yeast-Free Pishi Recipe

How to make yeast-free Pishi? Here is an easy and practical recipe. Prepare delicious baked goods in a short time with just a few ingredients.

Yeast-Free Pishi Recipe
Editorial Kitchen Archive
Prep30 min
Cook30 min
DifficultyEasy
ServingsServes 5
Energy-

Ingredients

Scale:5servings

Ingredients

Yogurt or kefir
Egg
Baking powder
Salt
Flour as needed

Step-by-Step Method

4-step method
01

Knead the Dough

Knead all the ingredients in a large bowl until they are homogeneous and leave to rest for 20 minutes.

02

Roll out the Dough

Roll out the rested dough, whether thin or thick, with the help of a rolling pin.

03

Cut the Dough

Cut the rolled out dough into round or rectangular shapes as desired.

04

Cooking

Fry the dough in hot oil until it turns golden, then serve.

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