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Salatalar & MezelerZeytinyağlı Mezeler

Sour Cream Guacamole Recipe

Sour cream guacamole recipe; It is a creamy dipping sauce that is prepared quickly with avocado, salsa and lime juice. You can crush and mix the ingredients and serve in 10 minutes; It goes well with nachos, tortilla chips or a sandwich.

Sour Cream Guacamole Recipe
Editorial Kitchen Archive
Prep10 min
Cook-
DifficultyEasy
ServingsServes 2
Energy-

Ingredients

Scale:2servings

1. Guacamole mix

Ripe avocado
Sour cream

2. 1 tablespoon salsa

Garlic (crushed)
Sweet onion (finely chopped)
Fresh coriander (finely chopped)
Parsley (finely chopped)
Tomatoes (seeded, diced)
Black olives
Lime juice
Salt

Step-by-Step Method

6-step method
01

Prepare the avocado

Cut the avocado in half, remove the seed and put the inside in a bowl. Puree with a fork; It should not be too smooth, it may remain slightly grainy.

02

Build the creamy base

Add sour cream and lime juice. While stirring, the lime juice also slows down the browning of the avocado.

03

Add the flavors

Add salsa, crushed garlic and finely chopped sweet onion. Stir briefly; Try not to crush it too much.

04

Greens and vegetables

Add coriander, parsley and chopped tomatoes. It makes it easier to remove the seeds from the tomatoes so that they do not release too much juice.

05

Final touch with olives and salt

Add black olives, adjust with salt. Taste it; You can add a little more lime juice if necessary.

06

Let it rest and serve

Let rest in the refrigerator for 5 minutes, then serve with tortilla chips or on a sandwich. If you touch the stretch to the surface while covering it with stretch, the darkening will be less.

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