Kahvaltı & BrunchTost & Sandviç

Soft Sandwich Bread Recipe

Name: Soft Sandwich Bread Recipe
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 11 servings
Ingredients: 2 sb Warm water; 1 sb Warm milk; 50 ml Oil; 1 yk Sugar; 2 tk Salt; 1 paket Instant yeast; 8 sb Flour; 2 adet Egg yolk

This soft sandwich bread recipe explains the steps of making delicious bread that you can easily prepare at home.

İyi Bir YemekCommunity Writer

Not rated yet

Editorial Kitchen Archive

Prep30 min

Cook20 min

DifficultyMedium

ServingsServes 11

Energy-

Ingredients

Scale:11servings

Ingredients

Warm water

Warm milk

Oil

Sugar

Salt

Instant yeast

Flour

Egg yolk

Step-by-Step Method

3-step method

Activate the yeast

Mix warm milk and water, add instant yeast on top and wait for 5 minutes to rise.

Knead and ferment the dough

Add all the ingredients and knead a soft, sticky dough. Cover it and let it ferment for 20 minutes.

Shape and bake

Divide the dough into 11 pieces, roll them out to the size of a plate, and leave them in the tray for half an hour. Brush with egg yolk and bake at 180°C for 20 minutes.

Not Rated Yet(Be the first to leave a review)