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Skillet Pizza Recipe
An easy skillet pizza made in 20 minutes with a simple batter, quick sauce and your favorite toppings on the stovetop.
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Editorial Kitchen Archive
Prep10 min
Cook10 min
DifficultyMedium
ServingsServes 3
Energy-
Ingredients
Scale:3servings
1. Dough Ingredients
Egg
Yogurt
Vegetable oil
Baking powder
Salt
Flour
2. Sauce Ingredients
Tomato paste
Vegetable oil
Water
3. Toppings
Grated mozzarella cheese
Salami slices
Beef sausage
Sucuk
Step-by-Step Method
01
Sauté Toppings
Chop salami, sausage and sucuk, then lightly sauté in a lightly oiled pan.
02
Mix the Batter
Whisk egg, yogurt and oil in a bowl. Add baking powder, salt and flour and mix until spoonable. Adjust with yogurt whey if too thick.
03
Prepare Sauce and Pan
Combine tomato paste, oil and water. Lightly oil a 26 cm skillet.
04
Assemble Pizza
Spread batter in the pan, top with sauce, sprinkle cheese and arrange sautéed toppings.
05
Cook on Stovetop
Cover and cook on low heat for about 10 minutes. Check the bottom and avoid lifting the lid to ensure even cooking on top.
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