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Pecan Brown Sugar Cookie Recipe (Acorn Magic Delights)

This pecan brown sugar cookie recipe; It is made with a practical dough prepared with butter and margarine. The ingredients are few, the how-to steps are short: mix the dough, divide it on the tray, bake. You can easily serve it with tea or coffee.

Pecan Brown Sugar Cookie Recipe (Acorn Magic Delights)
Editorial Kitchen Archive
Prep10 min
Cook12 min
DifficultyEasy
ServingsServes 24
Energy-

Ingredients

Scale:24servings

For the dough

Butter (at room temperature)
Margarine (at room temperature)
Brown sugar
Pecans (coarsely chopped)
All-purpose flour
Baking powder
Vanilla extract

Step-by-Step Method

7-step method
01

Preheat oven, prepare tray

Preheat the oven to 180°C. Line the tray with wax paper or lightly oil it; so the cookies don't stick.

02

Mix oils and sugar

Mix butter, margarine and brown sugar in a large bowl for 1-2 minutes. It is enough to dissolve the sugar a little; Do not beat too much and heat the oil.

03

Add vanilla

Add vanilla extract and mix briefly.

04

Combine dry ingredients

Add flour and baking powder. Gather the dough by mixing it with a spatula; Stop when flour does not appear.

05

Fold in pecans

Add coarsely chopped pecans to the dough. Gently mix until the walnuts are evenly distributed.

06

Shape and place on the tray

Take walnut-sized pieces from the dough and place them on the tray, spaced apart. Don't press too hard; It will spread in the oven.

07

Bake

Bake in the preheated oven for 10-12 minutes. It comes off when the edges become slightly colored; Let it rest on the tray for 5 minutes and then transfer it to the wire rack.

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