Tatlılar & PastalarŞerbetli Tatlılar
Palace Wrap Recipe
Practical stuffed dessert that combines milk pudding and petibor biscuits. You can easily prepare it with the step-by-step recipe and serve it by slicing it.
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Editorial Kitchen Archive
Prep10 min
Cook20 min
DifficultyEasy
ServingsServes 9
Energy-
Ingredients
Scale:9servings
Ingredients
Milk
Granulated sugar
Flour
Cocoa
Butter
Chocolate spread with cocoa
Vanillin
Whipped cream
Milk
Petibor biscuit
Step-by-Step Method
01
Prepare the Biscuits
Put the Petibor biscuits through the food processor and spread them evenly on the tray.
02
Cook the Custard
Put milk, flour, granulated sugar and cocoa in a pot, stir and cook over medium heat.
03
Add Chocolate and Butter
When it starts to boil, add the butter and cocoa chocolate spread and stir until it melts.
04
Create the Layer
Pour the pudding over the biscuit layer and spread it to obtain a flat surface.
05
Cream Prepare the construction site
Whisk the whipped cream with a tea glass of milk and let it thicken.
06
Decorate the dessert
Spread the whipped cream on the pudding layer, slice it and serve it wrapped with banana or chocolate chips.
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