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Orange Revani Recipe

Name: Orange Revani Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 13 servings
Ingredients: 3 adet Egg; 100 ml Granulated Sugar; 100 ml Oil; 1 sb One finger missing milk; 1.5 sb Semolina; 1 sb Flour; 1 paket Baking Powder; 1 paket Vanillin; 2 tk Orange zest (fine); 3 sb Granulated Sugar; 4 sb Water; 4.5 adet Lemon Juice Drop

Orange revani is a light sherbet dessert with orange flavor. You can easily prepare it step by step with this recipe and pamper your guests.

İyi Bir YemekCommunity Writer

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Editorial Kitchen Archive

Prep15 min

Cook30 min

DifficultyMedium

ServingsServes 13

Energy-

Ingredients

Scale:13servings

1. Revani Ingredients

Egg

Granulated Sugar

Oil

One finger missing milk

Semolina

Flour

Baking Powder

Vanillin

Orange zest (fine)

2. Sherbet Ingredients

Granulated Sugar

Water

Lemon Juice Drop

Step-by-Step Method

6-step method

Prepare the Sherbet

Boil the sugar and water in a pot, add lemon juice when it starts to boil, cook over low heat for 10 minutes and let it cool.

Eggs and Sugar Beat

Whisk the eggs and sugar quickly in a bowl until they form a foamy consistency.

Prepare the Dough

Add oil, milk, semolina, flour, baking powder, vanillin and orange peel and obtain a homogeneous mixture. Pour the mixture into the greased mold.

Cooking

Bake in a preheated oven at 170°C for 35 minutes or until golden brown.

Pouring the Sherbet

Pour cold or warm sherbet little by little into the hot revani that comes out of the oven.

Resting and Serving

Let it rest for at least 4-5 hours to absorb the sherbet, slice and serve.

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