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Onion Rings Recipe
Learn how to make crispy onion rings at home with simple ingredients. Follow step by step instructions and handy tips for the perfect snack.
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Editorial Kitchen Archive
Prep10 min
Cook10 min
DifficultyEasy
ServingsServes 5
Energy-
Ingredients
Scale:5servings
Ingredients
Large onion
All-purpose flour
Breadcrumbs
Egg
Salt
Step-by-Step Method
01
Slice the onions
Peel the onion and cut into rings about 1 cm thick.
02
Prepare the egg mixture
Crack the egg into a bowl, add salt, and whisk well.
03
Bread the rings
Dip onion rings into the egg mixture, then the flour. Return to egg and coat evenly with breadcrumbs.
04
Fry the rings
Heat enough oil in a pan and fry the coated rings until golden. Drain on paper towels.
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