search
bookmark
Salatalar & MezelerZeytinyağlı Mezeler

Mango Salsa Recipe (Spicy Mango Sauce)

Mango salsa recipe; A refreshing sauce prepared with mango, serrano pepper, tamarind puree and coriander, mixed in 10 minutes. You can serve it practically by chopping and mixing the ingredients; It goes well with tacos, grilled chicken and fish.

Mango Salsa Recipe (Spicy Mango Sauce)
Editorial Kitchen Archive
Prep10 min
Cook-
DifficultyEasy
ServingsServes 4
Energy-

Ingredients

Scale:4servings

1. 1 mango (ripe), diced

Serrano pepper (seeds optional), finely chopped

2. 2 tablespoons tamarind puree

Garlic, crushed
Red capsicum (raw), diced
Fresh coriander (cilantro), finely chopped

Step-by-Step Method

4-step method
01

Chop the ingredients

Chop the mango and red pepper into small cubes. Finely chop the serrano pepper; If you want less bitterness, remove the seeds.

02

Mix the sauce

In a bowl, combine mango, red pepper, serrano pepper, tamarind puree and crushed garlic. Mix gently with a spoon, being careful not to crush the mango.

03

Add the coriander and rest

Add the chopped coriander and stir briefly. If you want, let it sit for 5 minutes; The flavors sit better.

04

Serve

You can serve the mango salsa immediately. Use it with tacos, nachos, grilled chicken or fish; Mix again before serving.

Not Rated Yet(Be the first to leave a review)