Ana YemeklerZeytinyağlı & Sebze Yemekleri
Lentil Fit Manti Recipe
This lentil fit manti is prepared with fine bulgur and boiled lentils. Diet-friendly flavor combined with yoghurt sauce and spicy oil.
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Editorial Kitchen Archive
Prep20 min
Cook15 min
DifficultyEasy
ServingsServes 5
Energy-
Ingredients
Scale:5servings
Ingredients
Lentils
Fine bulgur
Salt
Red pepper
Chili peppers
Yogurt
Garlic
Parsley as desired
Olive oil
Step-by-Step Method
01
Boiling lentils and bulgur
Lentils in 2 glasses of water Cook until it softens, add bulgur, add 1 more glass of hot water, close the lid and let it rest.
02
Shape the mixture
Add salt to the swollen bulgur and knead it, tear off walnut-sized pieces and place them on a large tray.
03
Preparing yoghurt sauce
Create yoghurt sauce by mixing yoghurt and grated garlic.
04
Preparing spicy oil
Turn the olive oil into a sauce with red pepper and red pepper flakes.
05
Presentation
Pour the yoghurt sauce and then the spicy oil over the manti, sprinkle with parsley and serve.
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