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Leek Fritters Recipe

Name: Leek Fritters Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3 servings
Ingredients: 4 adet Leek; 2 adet Carrots; 1 adet Egg; 2 yk Yogurt; 3 yk Breadcrumbs; 1 yk Flour; 1 tutam Parsley; 1 tk Salt; 1 tk Black pepper; 1 adet Cumin; 2 yk Olive oil

Learn how to make easy leek fritters in 10 minutes prep and 10 minutes cooking. This simple recipe works as a snack or main dish.

İyi Bir YemekCommunity Writer

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Editorial Kitchen Archive

Prep10 min

Cook10 min

DifficultyEasy

ServingsServes 3

Energy-

Ingredients

Scale:3servings

Ingredients

Leek

Carrots

Egg

Yogurt

Breadcrumbs

Flour

Parsley

Salt

Black pepper

Cumin

Olive oil

Step-by-Step Method

6-step method

Prepare the leeks

Wash the leeks, cut into quarters, then slice finely.

Add carrots

Stir in grated carrots with the sliced leeks.

Make the batter

Add egg, yogurt, breadcrumbs, flour, chopped parsley, and spices, then mix well.

Adjust consistency

If the batter is too runny, add a bit more flour to thicken.

Chill

For best results, refrigerate the mixture for 15-20 minutes if you have time.

Shape and fry

Spoon or shape the mixture into patties and fry in olive oil until golden on both sides.

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