Savory Pies & Pastries#Kandil Simidi#recipe#ingredients#how to make#Turkish cookies#savory biscuit#mahleb cookies#easy recipe#snack#baking

Kandil Simidi - Turkish Simit Cookies

Name: Kandil Simidi - Turkish Simit Cookies
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 9 servings
Ingredients: 0.5 paket Butter; 0.5 sb Vegetable oil; 2 yk Yogurt; 1 tk Salt; 1 tk Mahlep; 3 sb All-purpose flour; 2 yk Flour; 1 adet Egg yolk (reserve white); 1 yk Vinegar; 1 yk Sugar; 1 tk Baking powder

Kandil Simidi recipe: crispy outside, soft inside simit cookies flavored with mahleb. Quick savory snack ready in 20 minutes.

İyi Bir YemekCommunity Writer

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Editorial Kitchen Archive

Prep30 min

Cook20 min

DifficultyEasy

ServingsServes 9

Energy-

Ingredients

Scale:9servings

Ingredients

Butter

Vegetable oil

Yogurt

Salt

Mahlep

All-purpose flour

Flour

Egg yolk (reserve white)

Vinegar

Sugar

Baking powder

Step-by-Step Method

6-step method

Combine wet ingredients

Whisk egg yolk, oil, butter, yogurt, vinegar, salt and sugar until smooth.

Add dry ingredients

Stir in flour, baking powder and mahleb until a soft dough forms.

Chill the dough

Refrigerate the dough for about 15 minutes to firm up.

Shape cookies

Divide dough into walnut-sized pieces and roll into simit shapes.

Coat simits

Dip each into egg white then coat with sesame seeds, arranging on baking tray.

Bake

Bake at preheated 180°C oven for 15-20 minutes until golden.

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