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Honey Dijon Mustard Dressing Recipe (Yogurt-Based)

Name: Honey Dijon Mustard Dressing Recipe (Yogurt-Based)
Prep time: 5 min
Total time: 5 min
Yield: 6 servings
Ingredients: 0.5 sb Nonfat yogurt (strained if thin); 1 yk Apple cider vinegar; 2 tk Dijon mustard; 2 tk Honey; 0.25 tk Salt (to taste); 0.25 tk Black pepper, freshly ground (to taste)

This honey Dijon mustard dressing recipe is a quick, yogurt-based option when you want a lighter salad dressing. Whisk the ingredients in minutes, let it rest briefly so the flavors blend, and use it on salads, chicken bowls, or roasted vegetables.

İyi Bir YemekCommunity Writer

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Honey Dijon Mustard Dressing Recipe (Yogurt-Based)

Editorial Kitchen Archive

Prep5 min

Cook-

DifficultyEasy

ServingsServes 6

Energy-

Ingredients

Scale:6servings

For the dressing

Nonfat yogurt (strained if thin)

Apple cider vinegar

Dijon mustard

Honey

Salt (to taste)

Black pepper, freshly ground (to taste)

Step-by-Step Method

5-step method

Smooth the yogurt

Add the nonfat yogurt to a bowl and whisk until creamy and lump-free.

Mix in vinegar and mustard

Whisk in the apple cider vinegar and Dijon mustard until the mixture looks uniform.

Sweeten with honey

Add the honey and whisk for another 20–30 seconds to fully combine.

Season to finish

Stir in salt and black pepper. If you want a thinner dressing, add a teaspoon of water and mix again.

Rest and serve

Let the dressing sit in the fridge for 5–10 minutes, then drizzle over salads, chicken, or vegetables.

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