Homemade Salsa Recipe (Mexican Sauce with Tomatoes)
This homemade salsa recipe; It is a sauce prepared with tomatoes, onion, coriander and lime, and its flavor improves as it waits. If you are wondering how to make salsa, all you have to do is chop the ingredients, mix them and let them rest for a short time. You can use it with chips, tacos, grilled meat or chicken.
Ingredients
For the salsa
Step-by-Step Method
Prepare the tomatoes
Chop the tomatoes into small cubes. If there is too much water, leave it in a strainer for 2-3 minutes and remove the excess water.
Chop and mix
Combine tomatoes, onion, coriander and garlic in a bowl. Be careful not to crush the ingredients while mixing.
Add spices and acidity
Add lime juice, olive oil, salt, cumin, black pepper and chili pepper if you want. Mix gently with a spoon.
Let it rest
Cover the bowl and let it rest in the refrigerator for at least 2 hours. This will recover the salsa flavor.
Final setting and serving
Taste before serving. Add a little more salt or lime juice if necessary. Serve alongside chips, tacos, or grilled.