Homemade Hot Cocoa Mix Recipe
This hot cocoa mix recipe is an easy pantry blend you can keep in a jar and turn into a warm drink in minutes. Just whisk the dry ingredients, store airtight, then stir into hot milk or hot water. For a smooth cup, dissolve the mix with a small splash first, then add the rest.
Ingredients
For the dry mix
Step-by-Step Method
Sift the dry ingredients
Add milk powder, powdered sugar, cocoa, and salt (if using) to a large bowl. Sift them in to reduce lumps.
Whisk until even
Whisk for 2–3 minutes until the color looks uniform and the mix is fully blended.
Store
Transfer to a clean, dry jar and seal tightly. Keep in a cool, dry cupboard.
How to make a mug
Spoon 2–3 tablespoons of mix into a mug. Add a small splash of hot milk or hot water and stir to a smooth paste, then pour in the remaining hot liquid and mix well.
Adjust to taste
For a richer cup, add a bit more mix; for a lighter drink, add more liquid. Serve right away.