Halloween Worm Shaped Jelly Recipe (Homemade)
Halloween themed worm shaped jelly bean recipe: prepared in a short time with flavored gelatins and plain gelatin. You measure the ingredients, melt them with hot water, mold them and freeze them in the refrigerator; Practical for confectionery platter and party presentation.
Ingredients
3 packets (approximately 7 g x 3) plain (unflavored) gelatin
Step-by-Step Method
Prepare the mold
Keep the silicone worm molds clean and dry. If you are using a hard plastic mold, wet it very lightly and wipe off any excess water; This makes it easier when removing it.
Mix the gelatin
Add raspberry flavored gelatin, grape flavored gelatin, and plain gelatin to a mixing bowl. Blend the powders briefly in dry form first to reduce clumping.
Melt it with boiling water
Add boiling water and stir for 1–2 minutes. Let the crystals melt completely; The mixture should be smooth.
Add cold water
Pour in measured cold water (1 cup) and mix again. If the mixture is too hot, let it sit for 2–3 minutes; Reduce steam release while pouring into the mold.
Fill the molds
Divide the mixture into the molds using a fine-tipped jug or funnel. Try not to overflow; If foam forms on the surface, remove it with a spoon.
Rest and cool
Put the molds in the refrigerator and let them sit for at least 2 hours until they reach a gel consistency. Check with your hand; It should be flexible but hardened.
Remove and serve
Gently remove the jelly beans from the mold. If sticking occurs, hold the outside of the mold in warm water for 10-15 seconds and try again. Ready for Halloween presentation.