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Kahvaltı & BrunchTost & Sandviç

Grilled Avocado Toast Recipe (With Cheddar Cheese)

Grilled Avocado Toast Recipe; A practical lunch option with olive oil, garlic, tomatoes, red onion and cheddar cheese. In this recipe, you prepare the ingredients in a short time, fry the bread on the grill, add avocado and vegetables on top and melt the cheese slightly. You can serve it in 30 minutes by following the how-to steps.

Grilled Avocado Toast Recipe (With Cheddar Cheese)
Editorial Kitchen Archive
Prep15 min
Cook15 min
DifficultyEasy
ServingsServes 2
Energy-

Ingredients

Scale:2servings

Ingredients

Olive oil
Garlic clove (crushed or grated)
Plum tomato (finely diced)
Red onion (finely chopped)
Avocado (crushed or sliced)
Black pepper
Cheddar cheese (or 1/2 cup grated)
Bread (preferably toast or sourdough) (for serving)

Step-by-Step Method

5-step method
01

Prepare the olive oil garlic mixture

Mix the olive oil and crushed garlic in a bowl. You can wait 2-3 minutes for the garlic to penetrate into the oil thoroughly.

02

Chop the vegetables

Chop the tomato into small cubes and finely chop the red onion. Lightly mash the avocado with a fork or slice it thinly; keep black pepper ready.

03

Grill the bread

Lightly oil one side of the bread slices with garlic olive oil. Fry in a pan, toaster or on the grill over medium heat for 2-3 minutes; Do not leave it unattended to prevent it from burning.

04

Add the toppings

Spread avocado on toasted bread. Sprinkle tomatoes and red onion, season with black pepper.

05

Melt the cheese and serve

Add Cheddar cheese. Keep the toast on the grill for another 1-2 minutes to soften the cheese slightly. Slice and serve while hot.

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