Garlic Cheese Focaccia Bread Recipe
This focaccia bread recipe prepared with garlic, mozzarella and hard cheese; Add tomatoes and thyme and bake in the oven. The ingredients are few, the how-to steps are clear; You can slice it and serve it hot or warm.
Ingredients
Ingredients
Step-by-Step Method
Prepare the oven
Preheat the oven to 200°C. heat. You can lightly oil a tray or line it with baking paper so that the cheese does not stick.
Mix the garlic and cheeses
Mix the crushed garlic with mozzarella and grated hard cheese in a bowl. Separate a pinch of thyme and add the rest to the mixture.
Spread on the tray
Spread the cheese mixture evenly on the tray. Smooth the top with a spatula; Have the same consistency in every bite.
Place the tomatoes
Arrange tomato slices on top, spaced apart. Sprinkle the remaining thyme over the tomatoes.
Bake and rest
Place the tray in the oven and bake for 35 minutes. Take it out when the edges are browned; Let it rest for 5 minutes and slice it. You can serve it hot.