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Fruit Salad Recipe (Pineapple, Banana & Strawberry with Cream Cheese)
This fruit salad recipe combines crushed pineapple, bananas, and strawberries with a simple cream cheese dressing. Mix the ingredients, chill briefly so it sets up, then give it a gentle stir before serving. It’s an easy make-ahead option for a crowd.
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Editorial Kitchen Archive
Prep25 min
Cook-
DifficultyEasy
ServingsServes 15
Energy-
Ingredients
Scale:15servings
Ingredients
For the dressing: 1 cream cheese, softened
Granulated sugar
Crushed pineapple
Bananas, sliced
Strawberries
Step-by-Step Method
01
Make the dressing
In a large bowl, stir the softened cream cheese until smooth. Add the sugar and mix until it dissolves and the texture looks creamy.
02
Fold in the fruit
Add the drained crushed pineapple, sliced bananas, and thawed, drained strawberries. Gently fold with a spatula so the fruit stays in nice pieces.
03
Chill, then serve
Cover and refrigerate for at least 30 minutes. Give it a quick gentle stir right before serving, then spoon into bowls.
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