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Kahvaltı & BrunchYumurtalar & Omletler

Egg Avocado Butter Recipe (On Whole Wheat Bread)

Egg avocado butter recipe: mash ripe avocado with lemon, walnuts and parsley and spread on whole wheat bread; Add boiled egg slices on top. Practical, balanced and ready for breakfast in a short time.

Egg Avocado Butter Recipe (On Whole Wheat Bread)
Editorial Kitchen Archive
Prep10 min
Cook10 min
DifficultyEasy
ServingsServes 2
Energy-

Ingredients

Scale:2servings

Ingredients

Whole wheat bread
Ripe avocado
Parsley
Garlic (optional, crushed)
Walnuts (finely chopped)
Lemon juice
Salt
Chili flakes
Black pepper
Olive oil
Boiled egg (sliced)

Step-by-Step Method

6-step method
01

Mash the avocado

Place the avocado in a bowl and mash it with a fork until it reaches a puree consistency.

02

Add flavors

Add parsley, optional garlic, walnuts, lemon juice and a pinch of salt and mix briefly.

03

With spices and oil finish

Add olive oil, chili peppers and black pepper; Check the taste and adjust the salt if necessary.

04

Lightly toast the bread

Toast whole wheat bread in a pan or in a toaster until lightly browned; Be careful not to dry it too much.

05

Spread and place

Divide the avocado mixture on the bread; Arrange boiled egg slices on top.

06

Serve

Sprinkle a little chili pepper or black pepper on it and serve immediately.

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