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Easy Shepherd's Roast Recipe
Add a delicious taste to your tables with a delicious shepherd's roast recipe.
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Editorial Kitchen Archive
Prep30 min
Cook30 min
DifficultyMedium
ServingsServes 7
Energy-
Ingredients
Scale:7servings
Ingredients
Cubed meat
Oil
Butter
Onion
Garlic
Green pepper
Tomato paste
Salt
Black pepper
Red pepper powder
Thyme
Cumin
Tomato
Hot water
Step-by-Step Method
01
Prepare the Meat
Put the diced meat into the pot.
02
Cook the Meat
Cook on low heat with the lid closed until the meat releases its juices.
03
Add Oils
Add oil and butter, fry for 2-3 minutes as soon as the butter melts.
04
Add Vegetables
Continue roasting by adding onion, garlic and peppers.
05
Mix Spices
Add tomato paste and spices and mix.
06
Add Tomatoes
Add the peeled and diced tomatoes and mix.
07
Complete the Dish
Add hot water, close the lid and cook for 30 minutes.
08
Serve the Dish
When the meat is soft, your meal is ready to be served.
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