Ana YemeklerKöfte Çeşitleri
Delicious Falafel Recipe (Lebanese Meatballs)
You can make healthy and crispy chickpea meatballs at home with this easy and delicious falafel recipe. Falafel is an excellent source of protein, especially for vegetarians.
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Editorial Kitchen Archive
Prep30 min
Cook20 min
DifficultyMedium
ServingsServes 4
Energy-
Ingredients
Scale:4servings
Ingredients
Boiled chickpeas
Small onion
Parsley
Garlic
Black Pepper
Cumin
Salt
Flour
Oil for frying
Step-by-Step Method
01
Preparation of Chickpeas and Ingredients
Boiled chickpeas, chopped onion, Put parsley, garlic, black pepper, cumin and salt in a food processor and mix.
02
Adding Flour and Kneading
Add flour to the mixture and knead until it reaches a consistency.
03
Falafel Shaping
Take pieces from the mixture and shape them by rolling them in your hands. Continue until all the ingredients are used.
04
Frying
Heat the oil in a pan and fry the falafels you prepared by throwing them into the hot oil.
05
Serving
The falafels are ready to be served after they are fried. Enjoy your meal.
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