search
bookmark
Seasonal Green Salads#cucumber salad with dill recipe#cucumber salad ingredients#how to make cucumber salad#vinegar cucumber salad#dill cucumber salad#red onion salad#quick salad recipe#easy side dish#summer salad recipe#chilled salad#light appetizer#make ahead salad

Cucumber Salad with Fresh Dill Recipe

This cucumber salad with fresh dill recipe is made by tossing thinly sliced cucumbers and red onion with a lightly sweet-and-tangy vinegar dressing, then letting it chill so the flavors settle. It’s a simple, cool side dish or appetizer you can serve straight from the fridge.

Cucumber Salad with Fresh Dill Recipe
Editorial Kitchen Archive
Prep30 min
Cook10 min
DifficultyEasy
ServingsServes 4
Energy-

Ingredients

Scale:4servings

1. FOR THE DRESSING

(120 ml) apple cider vinegar
White vinegar
Granulated sugar

2. FOR THE SALAD

Seedless European cucumber, thinly sliced
Cucumbers, thinly sliced
Red onion, very thinly sliced
Finely chopped fresh dill

Step-by-Step Method

4-step method
01

Mix the dressing

In a small bowl, combine the apple cider vinegar, white vinegar, and sugar. Whisk for about 30–60 seconds until the sugar dissolves.

02

Prep the vegetables

Slice the cucumbers thinly. Slice the red onion very thin; for a milder bite, soak it in cold water for 5 minutes, then drain.

03

Toss the salad

Add cucumbers and onion to a large bowl. Pour over the dressing, add the dill, and toss gently so everything is evenly coated.

04

Chill and serve

Refrigerate for at least 20 minutes. Give it a quick toss right before serving and serve cold.

Not Rated Yet(Be the first to leave a review)