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Crispy Salty Cookies Recipe

Name: Crispy Salty Cookies Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 7 servings
Ingredients: 250 g Butter; 100 ml Vegetable oil; 1 adet Egg white; 1 paket Baking powder; 3 yk Vinegar; 1 tk Salt; 1 tk Powdered sugar; 4.5 sb Flour; 1 adet A little vegetable oil; 1 adet Egg yolk; 1 adet Sesame seeds; 1 adet Nigella seeds

This crispy salty cookie recipe is made with simple ingredients and ready quickly, perfect for your tea time treat.

İyi Bir YemekCommunity Writer

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Editorial Kitchen Archive

Prep20 min

Cook30 min

DifficultyEasy

ServingsServes 7

Energy-

Ingredients

Scale:7servings

Ingredients

Butter

Vegetable oil

Egg white

Baking powder

Vinegar

Salt

Powdered sugar

Flour

A little vegetable oil

Egg yolk

Sesame seeds

Nigella seeds

Step-by-Step Method

3-step method

Preparing the Dough

Combine butter, vegetable oil, egg white, baking powder, vinegar, salt, and powdered sugar in a bowl, then gradually add flour and knead into a soft dough.

Chilling the Dough

Cover the dough with plastic wrap and chill it in the refrigerator for 10–15 minutes.

Shaping and Baking

Shape the dough as desired, place on a baking tray, brush with egg yolk mixed with a little oil, sprinkle sesame seeds, and bake at 170°C for about 25 minutes.

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