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Creamy Mushroom Shrimp Pasta Recipe

Name: Creamy Mushroom Shrimp Pasta Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 3 servings
Ingredients: 4 adet Servings fettuccine pasta; 3 sb Water; 1 tk Salt; 1 adet Red bell pepper, chopped; 4 adet Green peppers; 250 g Mushrooms, sliced; 250 g Shrimp, peeled and deveined; 1 adet Onion, thinly sliced; 1 adet Garlic clove, minced; 1 tk Black pepper; 1 tk Paprika; 1 tk Butter; 1 yk Olive oil; 200 ml Heavy cream (or 1 cup milk)

This creamy mushroom and shrimp pasta comes together quickly with simple steps and full flavor.

İyi Bir YemekCommunity Writer

Not rated yet

Editorial Kitchen Archive

Prep5 min

Cook20 min

DifficultyMedium

ServingsServes 3

Energy-

Ingredients

Scale:3servings

Ingredients

Servings fettuccine pasta

Water

Salt

Red bell pepper, chopped

Green peppers

Mushrooms, sliced

Shrimp, peeled and deveined

Onion, thinly sliced

Garlic clove, minced

Black pepper

Paprika

Butter

Olive oil

Heavy cream (or 1 cup milk)

Step-by-Step Method

6-step method

Boil Pasta

Cook fettuccine in salted boiling water, simmer covered for 15 minutes.

Sauté Shrimp

Melt butter in a pan, add shrimp with spices, cook briefly and set aside.

Cook Vegetables

Add olive oil, sauté onion, red and green peppers, then stir in garlic.

Add Mushrooms and Cream

Stir in mushrooms for 2-3 minutes, pour cream, and simmer gently.

Combine Pasta and Shrimp

Return shrimp, add drained pasta, cook together on low for 2-3 minutes.

Finish and Serve

Sprinkle grated cheese, mix, and serve hot.

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