Coke Cake Recipe (Coca-Cola Cake)
Coke cake recipe; Cocoa cake dough is prepared with cola and remains moist while baking in the oven. A simple powdered sugar and vanilla sauce is spread on it. In this recipe, the ingredients are clear and the how-to steps are short and practical.
Ingredients
1. For the dry mixture
2. For the liquid mixture
3. 1 glass of mini marshmallows
4. For the topping/sauce
Step-by-Step Method
Prepare the oven and mold
Preheat the oven to 175°C. Grease a medium-sized cake mold, or put baking paper on the bottom if you want.
Mix the dry ingredients
Mix flour, granulated sugar, salt and baking soda in a large bowl with a wire whisk. Don't leave any lumps.
Combine the liquid mixture
Mix melted margarine with buttermilk. Add mini marshmallows and stir briefly.
Add the egg
Add the beaten egg to the liquid mixture. Mix until homogeneous, do not overbeat.
Form the dough
Pour the liquid mixture into the dry mixture. Mix with a spatula or mixer on low setting until you get a smooth dough.
Bake
Transfer the dough to the mold. Bake in the preheated oven for about 60 minutes. Check until the toothpick comes out clean.
Prepare the sauce
For the sauce, mix the melted margarine with powdered sugar and vanilla in a bowl. Aim for a fluid but dense consistency; If necessary, you can add 1-2 tablespoons of hot water.
Apply the sauce and let it rest
Spread the sauce on the cake while it is warm. Let it rest for 15–20 minutes, then slice and serve.