Coca Cola Cake Recipe (Cola Cake with Cocoa)
Coca Cola cake recipe is a practical dessert prepared with the moisture and cocoa flavor that cola adds to the dough. In this recipe, you quickly mix the ingredients and bake it in the oven; A soft, powdered sugar sauce is added on top. Here's how to make the classic cola cake, which you can easily make at home and sliced and served, step by step.
Ingredients
1. For the cake dough
2. For the sauce/cream
Step-by-Step Method
Prepare the oven and mold
Preheat the oven to 180°C. Grease and flour a 23x33 cm tray/mold; This way you prevent sticking.
Mix dry ingredients
Mix flour, granulated sugar and salt in a large bowl. Add baking soda and mix briefly until there are no lumps.
Add liquids, assemble the dough
Add buttermilk, egg and vanilla. Mix with spatula or mixer on low speed until just combined; Try not to beat too much.
Melt the oils and add them to the dough
Melt margarine, butter and shortening in a small saucepan over low heat. Pour it into the dough while it is warm and mix until smooth.
Add marshmallows
Add mini marshmallows and mix gently. It is enough for it to be dispersed everywhere; Be careful not to crush it.
Bake
Transfer the dough to the mold and smooth the top. Bake for 35 minutes; If the toothpick comes out clean, take it out of the oven. Rest for 10 minutes.
Prepare the sauce
Melt margarine and butter for the sauce. Add vanilla extract. Add powdered sugar little by little and mix; If it is too thick, thin it out with 1-2 tablespoons of cola.
Spread on it and serve
Pour the sauce over the warm cake and spread it with a spatula. Let it sit at room temperature for a while, then cut it into 12 slices and serve.