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Salatalar & MezelerZeytinyağlı Mezeler

Chunky Guacamole Recipe

Chunky guacamole recipe: Prepared quickly with avocado, tomato, onion, garlic and coriander. If you are wondering how to make it, you can mix it without crushing it and serve it by balancing it with lime juice and salt.

Chunky Guacamole Recipe
Editorial Kitchen Archive
Prep10 min
Cook-
DifficultyEasy
ServingsServes 6
Energy-

Ingredients

Scale:6servings

For the guacamole

Onion, finely chopped
Tomato, seeded and diced
Garlic, grated or crushed
Handful of fresh coriander, finely chopped
Ripe avocado
Salt (adjust to taste)
Lime juice (lime juice if not available)

Step-by-Step Method

5-step method
01

Prepare ingredients

Finely chop the onion. Remove the seeds from the tomatoes and cut them into cubes. Crush the garlic and finely chop the coriander.

02

Mash avocados

Cut the avocados in half, remove the seeds and put the inside into a bowl. Mash lightly with a fork; Do not puree completely, keep it in pieces.

03

Mix and balance

Add onion, tomato, garlic and coriander to the avocado. Sprinkle with salt, drizzle with lime juice and mix gently.

04

Check consistency

Taste it. Add a little more salt or lime juice if necessary. If it is too watery, you can drain the tomatoes a little and mix them again.

05

Serve

Serve immediately. If you are going to keep it waiting, cover it with stretch film so that it touches the guacamole; thus, its darkening slows down.

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