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Chicken Tantuni Recipe
Prepare homemade chicken tantuni with simple ingredients and easy steps. A flavorful meal perfect for dinner.
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Editorial Kitchen Archive
Prep15 min
Cook20 min
DifficultyMedium
ServingsServes 3
Energy-
Ingredients
Scale:3servings
Ingredients
Boneless chicken breast
Sweet paprika
Red pepper flakes
Black pepper
Ground cumin
Salt to taste
Half pita breads
Chopped parsley
Diced tomatoes
Step-by-Step Method
01
Cut the chicken
Trim and dice the chicken breast into small cubes.
02
Sauté the chicken
Heat oil in a pan, add chicken and salt, then cook until juices evaporate.
03
Add spices
Push chicken aside, pour oil in the center, add paprika, red pepper flakes, black pepper, and cumin, then stir-fry.
04
Add water
Pour in about a quarter teacup of water and mix to infuse flavors.
05
Warm the bread
Place half pita over the chicken, press gently to warm through.
06
Assemble fillings
Spread chopped parsley and diced tomatoes on the bread, then top with cooked chicken.
07
Fill remaining breads
Repeat with the remaining pita halves, dipping bread in water if desired.
08
Serve
Serve hot and enjoy your homemade chicken tantuni.
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