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Poultry & Chicken#chicken#chicken sauté#mashed potatoes#potato puree#recipe#how to make#ingredients#easy dinner#family meal#weeknight recipe#comfort food

Chicken Sauté with Mashed Potatoes Recipe

A comforting dish of tender chicken sauté paired with creamy mashed potatoes, perfect for easy weeknight cooking.

Chicken Sauté with Mashed Potatoes Recipe
Editorial Kitchen Archive
Prep25 min
Cook10 min
DifficultyEasy
ServingsServes 2
Energy-

Ingredients

Scale:2servings

Ingredients

Chicken thighs (cut into pieces)
Large onion (chopped)
Medium potatoes (diced)
Butter
About 1 shredded cheddar cheese
Vegetable oil
Salt
Black pepper
Red pepper flakes
Dried thyme

Step-by-Step Method

6-step method
01

Cook the Chicken

Sauté the chicken pieces over medium heat until they release their juices and are cooked through.

02

Sauté the Onion

Add vegetable oil and chopped onion, cooking for 2-3 minutes until softened.

03

Add Spices

Stir in salt, black pepper, red pepper flakes, and dried thyme, then cook for 5 more minutes.

04

Boil the Potatoes

Place diced potatoes in salted water and boil until tender, then drain well.

05

Prepare the Mash

Mash the potatoes with butter, cheese, and seasoning until smooth and creamy.

06

Assemble and Bake

Layer the mash and chicken sauté in oven-safe dishes, top with cheese, and broil for 5 minutes until golden.

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