Cauliflower Ravioli Recipe
This recipe, in which we will prepare cauliflower ravioli with yoghurt and minced meat sauce, offers a practical meal among home cooking. Capture the flavor with step by step ingredients.
Ingredients
1. For the cauliflower
2. For the minced meat mixture
3. For serving
Step-by-Step Method
Preparing the Cauliflower
Clean the cauliflower, separate it into florets and cut it into small pieces.
Sauteing the Vegetables
Heat 3 tablespoons of oil in a pot, add cauliflower and spices, stir for 2-3 minutes, cover with a lid.
Cooking
Cook over medium heat until the cauliflower becomes soft.
Roasting Minced Meat
Fry the onion in a pan with 2 tablespoons of oil until it softens, then add the minced meat and fry until the water is absorbed.
Adding Tomato Paste and Spices
Add tomato paste, black pepper, chili pepper and salt and fry for 3-4 minutes.
Adding Water
Add hot water, turn off the stove when the minced meat mixture absorbs its water.
Serving
Place the cooked cauliflower on a serving plate, add garlic yoghurt and minced meat mixture and garnish with fresh parsley.

