Ana YemeklerBalık & Deniz Ürünleri
Baked Anchovy Steak Recipe
Learn the practical oven-baked anchovy stewing recipe, prepared with few ingredients, step by step. A delicious fish recipe that you can easily make at home.
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Editorial Kitchen Archive
Prep10 min
Cook20 min
DifficultyMedium
ServingsServes 3
Energy-
Ingredients
Scale:3servings
Ingredients
Anchovy
Onion
Tomato
Lemon
Parsley
Oil
Salt
Water
Tomato puree
Red pepper powder
Step-by-Step Method
01
Prepare the anchovies
Arrange the washed and cleaned anchovies in the baking dish one by one.
02
Add the Onion
Chop the onion into thin rings and spread it over the anchovies.
03
Slice the Tomato
Cut the tomato into round slices and place them on the tray.
04
Add the Lemon
Slice half a lemon and place it next to the fish.
05
Sprinkle the Parsley
Sprinkle chopped parsley on top.
06
Prepare the Sauce
Make sauce by mixing oil, water, tomato puree and salt.
07
Sauce Pour
Pour the sauce you prepared over the anchovy pilac.
08
Cooking
Bake in a preheated oven at 175-180 degrees for 20 minutes.
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