Ana YemeklerKırmızı Et Yemekleri

Baked Adana Kebab Recipe

Name: Baked Adana Kebab Recipe
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g Minced meat; 50 g Tail fat; 1 adet Onion; 2 adet Capia pepper; 1 tk Red pepper powder; 1 tk Hot pepper; 1 tk Salt; 1 tk Black pepper

Prepare Baked Adana Kebab in a fun and practical way. Make a delicious kebab with a delicious mixture of minced meat and spices using ingredients at home.

İyi Bir YemekCommunity Writer

Not rated yet

Editorial Kitchen Archive

Prep20 min

Cook25 min

DifficultyMedium

ServingsServes 4

Energy-

Ingredients

Scale:4servings

Ingredients

Minced meat

Tail fat

Onion

Capia pepper

Red pepper powder

Hot pepper

Salt

Black pepper

Step-by-Step Method

5-step method

Puree the vegetables

Grind the capia peppers and onion in the food processor.

Knead the mixture

Add minced meat, tail fat and spices and knead well.

Spread the minced meat

Spread the mixture evenly in the baking dish.

Make scratches on it

Make light scratches on the surface of the kebab with a cutting tool or knife.

Cook

Bake in the oven at 180 degrees for 25-30 minutes.

Not Rated Yet(Be the first to leave a review)