Apple Juice Marinade Recipe (for Chicken)
Apple juice marinade recipe: a balanced mix with soy sauce, honey, and lemon juice that’s easy to whisk together and use for poultry. Combine the ingredients, let the chicken rest in the fridge, then cook on a grill or in a pan.
Ingredients
Marinade Ingredients
Step-by-Step Method
Whisk the base
In a small bowl, combine soy sauce, honey, lemon juice, and apple juice. Whisk until the honey dissolves.
Stir in the spices
Add garlic powder, dry mustard, and ginger. Mix again so the marinade looks even.
Marinate the chicken
Place chicken (or other poultry) in a zip-top bag or covered container. Pour in the marinade, coat well, and refrigerate for at least 30 minutes.
Get ready to cook
Remove the chicken and let excess marinade drip off. Don’t use leftover marinade as a sauce since it touched raw poultry.
Cook
Cook in a skillet or on a grill over medium heat until fully done. Timing depends on thickness; keep going until the center is cooked through.