Tatlılar & PastalarÇikolatalı Tatlılar & Sufle

Airfryer Chocolate Soufflé Recipe

Name: Airfryer Chocolate Soufflé Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3 servings
Ingredients: 2 adet Egg; 100 ml Sugar; 100 ml Oil; 100 ml Milk; 200 ml Flour; 2 yk Cocoa; 1 paket Vanilla; 1 paket Baking powder

Chocolate soufflé recipe for 3 people with few ingredients, prepared in 10 minutes in the Airfryer. We show you how to do it in practical steps.

İyi Bir YemekCommunity Writer

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Editorial Kitchen Archive

Prep10 min

Cook10 min

DifficultyEasy

ServingsServes 3

Energy-

Ingredients

Scale:3servings

Ingredients

Egg

Sugar

Oil

Milk

Flour

Cocoa

Vanilla

Baking powder

Step-by-Step Method

4-step method

Whisking eggs and sugar

Whisk the eggs and sugar quickly until they reach a creamy consistency.

Adding dry ingredients

Add milk, oil and cocoa and mix; Add flour, baking powder and vanilla and mix for a few more minutes.

Placing the dough and chocolate

Pour some dough into the mold, place chocolate chips in between and add the remaining dough.

Cooking and serving

Cook in the Airfryer at 180°C for 6-7 minutes and serve hot.

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