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Airfryer Chocolate Souffle Recipe
A quick 10-minute airfryer chocolate souffle for 3 servings. We guide you step by step through easy ingredients and simple preparation.
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Editorial Kitchen Archive
Prep10 min
Cook10 min
DifficultyEasy
ServingsServes 3
Energy-
Ingredients
Scale:3servings
Ingredients
Eggs
Sugar
Vegetable oil
Milk
Flour
Cocoa powder
Vanilla extract
Baking powder
Step-by-Step Method
01
Whip eggs and sugar
Beat eggs and sugar until the mixture becomes light and fluffy.
02
Add liquids and cocoa
Pour in milk, oil, and cocoa powder, mix well; then sift in flour, baking powder, and vanilla, stir for a few minutes.
03
Layer batter and chocolate
Spoon some batter into molds, add chocolate pieces, then top with remaining batter.
04
Airfry and serve
Cook in the airfryer at 180°C for 6–7 minutes and serve warm.
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