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10-Minute Pita Balloon Bread Recipe

Name: 10-Minute Pita Balloon Bread Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 5 servings
Ingredients: 1 sb Warm milk; 1 adet Teacup warm water; 1 adet Teacup yogurt; 1 tk Granulated sugar; 1 tk Salt; 1 paket Instant yeast; 4 yk Vegetable oil; 5 sb Flour (add gradually)

Quick pita balloon bread recipe with simple ingredients and clear steps. Learn the ingredients and how to make soft puffed pita pockets.

İyi Bir YemekCommunity Writer

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Editorial Kitchen Archive

Prep20 min

Cook10 min

DifficultyEasy

ServingsServes 5

Energy-

Ingredients

Scale:5servings

Ingredients

Warm milk

Teacup warm water

Teacup yogurt

Granulated sugar

Salt

Instant yeast

Vegetable oil

Flour (add gradually)

Step-by-Step Method

5-step method

Combine ingredients

Put all ingredients except the flour into a bowl and mix until combined.

Form the dough

Add flour gradually and knead into a soft dough; cover with plastic wrap to rest.

Rise and portion

When doubled in size and airy, divide the dough into 8–10 equal pieces.

Roll out and arrange

Roll each piece with a rolling pin and place them on a baking tray lined with parchment paper.

Bake

Bake in a preheated 180°C oven until the tops are lightly browned; watch closely as they bake fast.

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